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China

Asiatisch Kochen

Asiatisch Kochen

300 Rezepte in 1200 Fotos Schritt für Schritt
Verkaufsrang45inLänderküchen
BuchGebunden
Wie kocht man thailändisch? Wie chinesisch oder koreanisch? Wie bereitet man japanisches Sashimi zu und wie die berühmte Tom Kha Gai? Oder steht Ihnen der Sinn eher nach dem koreanischen Bossam oder einem erfrischenden Salat aus grüner Papaya, Erdnüssen und Chili? Dieses Buch ist eine umfassende ...
CHF39.90
Versand innert 2-3 Werktagen
In den Warenkorb
CHINESE FOOD MADE EASY

CHINESE FOOD MADE EASY

General (US: Trade)
Verkaufsrang2015inLänderküchen
BuchPaperback
Home cook's guide to Chinese food that's simple to make and delicious to share.
CHF27.90
erscheint im März
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Double Awesome Chinese Food

Double Awesome Chinese Food

Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen
Verkaufsrang2015inLänderküchen
BuchGebunden
Wildly inventive Chinese-American home cooking from the siblings behind Boston's acclaimed Mei Mei restaurant.
Too intimidated to cook Chinese food at home but crave those punchy flavors? Not anymore. Put down that takeout kung pao chicken and get in the kitchen! Full of irresistible recipes ...
CHF42.90
Versand erfolgt in 2 - 3 Wochen
In den Warenkorb
My Favorite Chinese Recipes: Handwritten Recipes I Love
CHF17.90
Lieferzeit kann mehrere Wochen betragen
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Happy Eating!: Chinese Classics
CHF42.90
Lieferzeit kann mehrere Wochen betragen
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Essential Chinese Dishes for Schools and Colleges

Essential Chinese Dishes for Schools and Colleges

Professional & Vocational
Verkaufsrang2015inLänderküchen
BuchPaperback
Essential Chinese Dishes for Schools and Colleges is the first cookbook for chefs who want to offer authentic Chinese dishes to students, club members, and restaurant patrons. This accurate and refreshing introduction to Chinese cuisine was developed by a team of professional catering staff.
CHF45.90
noch nicht erschienen, jetzt vorbestellen!
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5 Ingredients Nom Nom Chinese Takeaway Kitchen: Your favourite Chinese takeaway dishes at home. Quick & easy

5 Ingredients Nom Nom Chinese Takeaway Kitchen: Your favourite Chinese takeaway dishes at home. Quick & easy

Verkaufsrang2015inLänderküchen
BuchPaperback
Cooking Chinese food at home, nom nom style, is much easier than you think, cheaper and a better choice nutritionally than your local takeaway.
CHF12.90
Lieferzeit kann mehrere Wochen betragen
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The Chinese Cook Book: The Classic of Oriental Cuisine; Soups, Entr?es and Dishes of Meat, Seafood and Game

The Chinese Cook Book: The Classic of Oriental Cuisine; Soups, Entr?es and Dishes of Meat, Seafood and Game

Verkaufsrang2015inLänderküchen
BuchPaperback
Shiu Wong Chan was a Chinese emigrant to America in the late 19th century, introducing his home country's cooking traditions to a vast, new, and appreciative audience - this recipe book contains many classics, plus several rare dishes seldom seen in modern restaurants.In the opening passages of this work,...
CHF19.90
Lieferzeit kann mehrere Wochen betragen
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The Chinese Cook Book: The Classic of Oriental Cuisine; Soups, Entr?es and Dishes of Meat, Seafood and Game (Hardcover)

The Chinese Cook Book: The Classic of Oriental Cuisine; Soups, Entr?es and Dishes of Meat, Seafood and Game (Hardcover)

Verkaufsrang2015inLänderküchen
BuchGebunden
Shiu Wong Chan was a Chinese emigrant to America in the late 19th century, introducing his home country's cooking traditions to a vast, new, and appreciative audience - this recipe book contains many classics, plus several rare dishes seldom seen in modern restaurants.In the opening passages of this work,...
CHF38.90
Lieferzeit kann mehrere Wochen betragen
In den Warenkorb